About The Role
We’re looking for a Product Owner to join our Culinary Product Management team. Reporting to the Product Manager, you’ll be translating product strategy into actionable work for engineering teams and also ensuring the delivery of high quality, incremental value through well-defined user stories, acceptance criteria, and backlog prioritization.
What You’ll Do
What You Bring
Compensation: $70,000-$90,000 USD per year; $75,000-$95,000 CAD per year
This role requires working onsite in our Dallas or Cambridge office two days per week.
If you’re more than an hour away, apply anyway we’re open to discussing options.
Why You’ll Love Working Here
We want to ensure that every qualified individual has an equal opportunity to work with us. If you require accommodation to our application process, please contact accommodations@mealsuite.com.
MealSuite uses AI-assisted tools during parts of the hiring process, including screening and workflow automation. All final hiring decisions are made by people.
This is a current vacancy, and we are actively hiring for this position.
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