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About The Position
Creative Dining Services is growing and looking for Line Cooks to join our team at the Wings Credit Union headquarters in Colorado Springs, CO! The Line Cook is primarily responsible for the preparation and distribution of food items to customers in a cafeteria setting. This role is expected to provide fast, efficient service to all customers, follow procedures and policies outlined by the company, such as portion control and plating procedures, while displaying a friendly and helpful attitude to all customers and fellow employees.
Requirements
- High School diploma or equivalent required
- Minimum of 2 years cooking experience
- Excellent customer service skills
- Team attitude – supports other kitchen employees in assuring that all essential functions of the kitchen are performed adequately and appropriately
Responsibilities
- Prepare food items according to established recipes and menus in a manner in which preserves food freshness, quality and appeal
- Utilize batch cooking techniques to avoid over or under production
- Maintain established logs (food temperatures, cooling temperatures, cooler & freezer temperatures, etc.)
- Monitor kitchen equipment for proper functioning; report any discrepancies to supervisor immediately
- If work shift requires, properly open and/or close the kitchen – unlocking/locking doors & secured areas, and turning on/turning off of all equipment essential to the operation
- Hold prepared food items at appropriate temperatures (below 40° if cold, above 135° if hot)
- Store food items according to established standards of practice; utilize proper labeling and dating
- Communicate needs and concerns regarding food production and kitchen operation to supervisor appropriately, and in a timely manner.
Benefits
- Medical/medical plan with HSA
- Dental
- Vision
- 401k with generous company match
- PTO, Paid Holidays
- Quarterly Bonus Program
- Earned wage access – get paid daily (optional)
- Employee Assistance Program with many free resources, discounts, etc