Position Summary:
Willing to help siutable candidate in their PR Application,
. Operations (Health & Safety, Loss Control) Leads Operations Excellence:
Sides Station
Sandwich Station Packager
Drinks Station
Front Counter
Dining Area
Drive-Thru (if applicable)
before, during, and after use
safety, security, and hygiene
2. Business Planning & Financial Control
amounts of ingredients to assist with the control of stock costs
waste
minimum wastage
3. Customer Service – Customer Promise Delivery
hot, served quickly, and neatly presented.
for their meal
manager
elderly and disabled customers
Job Types: Full-time, Part-time, Permanent
Part-time hours: 20 per week
Pay: From $12.00 per hour
Schedule:
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