Peel Sausage is Looking for Production floor team member Full Time

• Slaughter livestock and remove viscera and other inedible parts from carcasses – Cut carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging Ensuring that all the meat products are in compliance with the store standards – Follow all standard Work safety protocols and other applicable provincial regulations – Maintaining hygiene and cleanliness of the work areas and equipment that are used for cutting. – Sharpen and adjust knives and cutting equipment – Perform other related duties as required

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Job Types: Full-time, Permanent

Salary: $24.50-$27.00 per hour

Benefits:

• Dental care
• Extended health care
• Vision care

Schedule:

• 8 hour shift
• Monday to Friday
• Overtime

Supplemental pay types:

• Overtime pay

COVID-19 considerations:
All customers and staff are required to wear a mask

Work Location: One location