Gecko Hospitality Hiring for Sous Chef/Kitchen Manager Full Time

Sous Chef

Industry Professional – Casual Theme

Our Company is actively seeking the best possible Sous Chef the hospitality industry has to offer! We are in the market for a Professional Sous Chef with solid leadership building skills and high energy, if this sounds like your style as a Sous Chef, Apply Today for our location in Chandler, AZ. Our company is searching for a spirited Sous Chef to inspire and provide leadership to our culinary staff. Our restaurant is a local favorite, serving comfort food with a focus on different craft beers. The atmosphere of our restaurant is a laid-back theme, perfect for having a wonderful time with friends or family! We serve 30 rotating draft beers and carry over 200 bottled and canned beers and ciders. We only use fresh ingredients to ensure that each meal is made to perfection. If you are looking to grow in their career as a Sous Chef and add to the success of our company, do not miss this opportunity! To be the Sous Chef apply Immediately for our location in Chandler, AZ.

Title of Position – Sous Chef

Job Description: The Sous Chef is second in command, below the Executive Chef. The job of Sous Chef involves significant responsibility, as the Sous Chef must be qualified to lead other kitchen personnel, remain organized and professional, and vital information to the Executive Chef. If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. Working as a Sous Chef is often a step in the direction of turning into an Executive Chef and acts as on-the-job training for those wanting to continue their careers. The right candidate must be familiar with all the daily operations of the kitchen and must be able to perform any task in the kitchen if needed. A Sous Chef often acts as the intermediary between the front and back of the house, so strong leadership and communication abilities are necessary.

Benefits:

• Career Advancement
• Life Insurance
• Paid Vacation
• Competitive Pay

Qualifications:

• The Sous Chef should always be able to provide consistent support to the success of the operation
• Trust, honesty, integrity and a true passion for customer satisfaction is a requirement for the Sous Chef
• A solid track record is achieving financial results is necessary for the Sous Chef
• The Sous Chef must be passionate about and thrive on the development and mentoring of others
• High volume experience of 3+ years of experience as a Sous Chef is necessary for this position

Apply Now – Sous Chef located in Chandler, Scottsdale, or Phoenix AZ (4 positions available)

Job Type: Full-time

Pay: $65,000.00 – $80,000.00 per year

Benefits:

• 401(k)
• Dental insurance
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 2 years

Pay rate:

• Yearly pay

Shift:

• 10 hour shift

Supplemental pay types:

• Bonus pay

Weekly day range:

• Weekend availability

Work setting:

• Casual dining restaurant
• Fine dining restaurant

Ability to commute/relocate:

• Scottsdale, AZ: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Culinary experience: 2 years (Preferred)
• Cooking: 1 year (Preferred)

Work Location: One location