Effective October 26th, 2021, all new hires to Fraser Health will need to have full COVID 19 vaccination (have received a full series of a World Health Organization “WHO” approved vaccine against infection by SARS-COV-2, or a combination of approved WHO vaccines). Please note this applies to all postings, and individual medical exemptions must be approved by the Provincial Health Officer.
Detailed Overview: Reporting to the Program Coordinator and working as a member of the interdisciplinary team, the Food Service Worker provides a variety of food services duties, along side the residents of Memorial Cottage, such as limited food preparation, setting up dining areas and serving and portioning food and beverages according to established guidelines. Performs cleaning, and administrative support duties for the kitchen/dining and food preparation areas. Performs inventory control duties such as placing standing orders with specified suppliers, receiving and distributing goods, and counting, storing and rotating food and supplies. Responsibilities:
Qualifications: Education and Experience
Grade 10 and 1 year recent, related experience, or an equivalent combination of education, training and experience. Current certificate in Food Safe.
Skills and Abilities
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