Confidential Hiring for CHEF/Restaurant Equipment Sales at Boston, MA Full Time

Are to Transform the Culinary World? Embark on an Exceptional Career Journey!

Embark on a career quest where your chef background marries your sales acumen! Are you ready for a distinctive role that seamlessly blends culinary passion with commercial flair?

We’re Hiring: Sales Pro with Chef BackgroundYour mission? Champion our state-of-the-art cooking equipment, and make them the heart of every professional kitchen.

Responsibilities

Your quest involves a delicious mix of challenges:

Outperform sales and demo targets, setting new records.

Foster strong relationships, becoming the go-to person for our products.

Contribute to the company’s culture, cooking up success in your unique style.

Resolve customer issues, turning every challenge into a success story.

Serve up exciting live demos, tastefully promoting our products.

Masterfully manage CRM, keeping the records as fresh as your cooking.

Stay up-to-date with industry trends, bringing them to our kitchen table.

What’s Special?This isn’t just another job. It’s your opportunity to combine your love for cooking with your talent for sales, all while making a significant impact on the culinary world. You’ll be our culinary ambassador, shaping the way professional kitchens operate, one high-tech appliance at a time.

Leap Into the FutureIf you’re driven to achieve, thrive on meeting challenges, and are ready to reshape the culinary landscape, we can’t wait to welcome you to our team. This journey will take you to new heights and provide a platform for continuous learning and growth.

Are you ready to stir things up? Apply now

$85K + commissions and bonus

Job Type: Full-time

Pay: $85,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 3 years

Pay rate:

• Yearly pay

Shift:

• Day shift

Supplemental pay types:

• Bonus pay

Weekly day range:

• Monday to Friday

Work setting:

• Bakery
• Bar
• Café
• Casual dining restaurant
• Fine dining restaurant
• Upscale casual restaurant

Education:

• Associate (Required)

Experience:

• Culinary experience: 3 years (Required)
• sales- food equipment: 3 years (Required)

Willingness to travel:

• 50% (Preferred)

Work Location: On the road