Bonduelle Canada Hiring for Seasonal General Labourer at Lethbridge, AB Full Time

Would you like to be a part of bringing frozen vegetables to plates across all of Western Alberta, including your own?

At Bonduelle we harvest peas and corn that are grown in the surrounding area of Taber and Lethbridge. These fresh vegetables are harvested by our Seasonal Pea Combine Operators in the Taber area and then transported to our Lethbridge facility. They come straight from the field to be washed, frozen, packaged, and shipped. For our seasonal positions we are currently hiring individuals that have an interest in learning about the frozen food manufacturing process and to make money for the summer months!

We are currently accepting applications for our summer seasonal positions in Lethbridge and Taber.

SUMMER STUDENTS APPLY WITH START DATE AVAILABILITY.

Contract Length: 2-4 Months

• July-August (Peas)
• September-October (Corn, plant positions only)

Positions in Lethbridge:

• General Labourer – $15.70 – $22.11

Positions in Taber:

• Pea Combine Driver – $19.08/hr (requires: Class 5 drivers license and acceptable drivers abstract)
• Mechanic Assistant – $20.02/hr

Key Responsibilities:

• Prepare bulk totes for packaging (Totes: 50-60lbs large cardboard boxes that are build and broken down by hand);

• Transport and distribute materials by hand or forklift;
• Assisting in the sanitation with all areas of the plant, hot or cold;
• Operate and maintain constant computerized inventory levels;
• Printing correct labels and attaching to goods;
• Contributing to the maintenance of a food safe facility;
• Record keeping;
• Maintain safe procedures;
• Other general production duties as required.

Job Requirements:

• Ability to lift or move equipment/materials weighing up to 60 pounds;
• Ability to stand for 8 – 12 hours per day;
• Ability to operate a forklift safely in high paced environment (an asset);
• Ability to work effectively as a part of a team;
• Good written and oral communication;
• Able to uphold safe working procedures;
• Able to work in freezer conditions;
• Has experience working in a food manufacturing environment (preferred);
• CSA approved steel toed shoes.

Work Conditions:

• Wage rate: $15.70/hr – $22/hr
• Sunday Premium: $1/hr
• Freezer Premium: $0.85/hr
• Night Premium: $0.65/hr
• Schedule: Rotating between days, afternoons, and nights and some weekends, Variable schedule on occasion and holidays

Job Type: Seasonal

Salary: $15.70-$22.11 per hour

Additional pay:

• Overtime pay

Benefits:

• Discounted or free food
• On-site parking

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Night shift
• Overtime
• Weekend availability