Belmond Management Hiring for Waiter (£30,000 per annum inc. tips) Full Time

Le Manoir aux Quat’Saisons, A Belmond Hotel

Created by celebrated chef Raymond Blanc OBE, Le Manoir aux Quat’Saisons is one of the country’s most cherished manor house hotels. With a 2 Michelin star restaurant and beautiful kitchen gardens all based in Great Milton, Oxfordshire.

Our team has a unique passion for delivering excellence to the highest standard. We look for people who aspire to learn new skills, are loyal, committed and wish to grow and develop within an inspiring culture. This is an excellent opportunity to work with a driven and passionate team focused on providing a quality experience.

The role…

We are looking for a dedicated and people-orientated Waiter to join our award winning 2 Michelin star Restaurant team. Relevant experience is welcomed. Training is provided but you must already possess passion and enthusiasm for food, service and strive to exceed all expectations. This is an excellent opportunity to learn and develop knowledge of skills relating to all aspects of food and drink.

If you think this could be you then we would love to hear from you!

Please note our location is beautiful but remote! Therefore, your own transport is required.

Alternatively we have a shuttle service from Cowley available and an employee discount on all tickets

Benefits

• Extremely generous service charge payment scheme made every month on top of the basic salary
• 28 holiday days inclusive of bank holidays, rising incrementally with length of service, a paid day off on your birthday
• Le Manoir discounts and guest experiences
• Permanent contracts available with paid overtime
• Belmond discounts and experiences
• Local discounts including gym membership, restaurants, and wellbeing
• Loyalty and Recognition Awards
• Auto-enrolment into the Company Pension Scheme
• Free meals on duty
• Free Car Parking
• Employee Assistance Programme
• Life Insurance
• Internet offers including car discounts
• Staff parties and social events

Location:

United Kingdom, Oxford

Department:

Food & Beverage

Employment type:

Full-time

Experience: