Amoura Restaurant Hiring for Manager Full Time

Summary: Coordinates food service activities of Fresh Mediterranean cafe at SFO serving breakfast items , wraps , sandwiches and plates by performing the following duties.

Must have two years experience managing in a fast paced environment like the Airport.

Duties and Responsibilities include the following. Other duties may be assigned.

Manage the day to day operations by providing great customer service , consistent quality food made from scratch .

Accommodates and documents the needs of customers; communicates these needs to the staff to ensure guest satisfaction.*

Estimates food and beverage costs and requisitions or purchases supplies.*

Plans weekly work schedule for staff. and ensures compliance with State and Federal Laws.

Inspects food and food preparation to maintain quality standards and sanitation regulations.*

Investigates and resolves food quality and service complaints.*

Reviews financial transactions and monitors budget to ensure efficient operation, and to ensure expenditures stay within budget limitations.*

Controls and counts all charge and cash purchases at the end of each shift.

Maintains a program for sound employee relations and safety of all employees.*

Oversees and monitors portion control standards of food and beverages for the staff.

Job Type: Full-time

Pay: $62,947.00 – $90,000.00 per year

Benefits:

• 401(k) matching
• Dental insurance
• Health insurance
• Vision insurance

Experience level:

• 2 years

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 10 hour shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• South San Francisco, CA 94080: Reliably commute or planning to relocate before starting work (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Work Location: One location