DONT PASS ON THIS OPPORTUNITY!
Food is everything to us. Our Cooks are responsible for helping us craft high quality and menu items and directly impact the guest experience. It’s your job to ensure that we’re serving our guests products that live up to the quality and food safety standards that we pride ourselves on. Your job and day to day tasks will revolve around proper food handling, food preparation and production, and ensuring cleanliness. Working with a sense of urgency, and in a way that produces a consistent and high quality product is essential.
THE BASICS
FRESHER THAN YOUR AVERAGE JOB (a.k.a. Benefits)
PRE-REQs
The Fresh Kitchen brand is part of Ciccio Restaurant Group. Ciccio Restaurant Group (CRG) was founded more than 25 years ago in New York City. The restaurant group was named after James Lanza’s father (Frank Ciccio Lanza) who was a successful Fortune 100 CEO and founder of L3 Communications. . The healthy mindset and beautiful weather drew the founders to the Florida coast in 1996. CRG currently owns and operates 19 different restaurants under the Better Byrd, Ciccio Water, Ciccio Cali, Daily Eats, Fresh Kitchen, Green Lemon, Taco Dirty, LUV Child and Sweet Soul brand names. Their portfolio of brands includes both full and quick service concepts. Also under their umbrella is the boutique fitness studio, CAMP, which offers circuit, cycle, and yoga.
www.eatfreshkitchen.com
Job Types: Full-time, Part-time
Pay: $16.00 – $19.00 per hour
Benefits:
Experience level:
Restaurant type:
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Weekly day range:
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Work Location: In person
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