Hiring for hosts, servers, bartenders, dishwashers and kitchen staff.
Duties will vary depending on role, but will include creating an exceptional dining experience for guests, keeping work area tidy and organized as well as working cooperatively as a team.
Job Types: Full-time, Part-time, Seasonal
Contract length: 4-6 months
Part-time hours: 12-40 per week
Salary: $15.65-$20.00 per hour
Benefits:
Flexible Language Requirement:
Schedule:
Supplemental pay types:
Ability to commute/relocate:
Work Location: One location
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