Island Inn Hiring for Dish Station Operators at Maine Full Time

The Island Inn is a well-established seasonal hotel (since 1907) and restaurant located 11 miles offshore of Mid Coast Maine on beautiful Monhegan Island – an unspoiled nature lover’s paradise of woods, cliffs, and rocky shores, and a small community of fishermen and artists. Most of Monhegan Island is preserved as a conservation area with 12 miles of hiking trails around the highest headland cliffs on the East Coast and endless rocky coves.  The Island Inn has 32 guest rooms, and an artist residence (Zimmie’s).  In addition, the hotel operates an in-house 60 seat fine-dining restaurant and a free-standing café, the Barnacle.

The Island Inn, a historic, seasonal hotel on Monhegan Island, seeks full-time Dish Station Operators to join our team. Dish Station Operators are valued members of our kitchen team because they are absolutely essential for a smooth-running kitchen and restaurant during breakfast, lunch, and dinner services.  Become part of an incredible team, while experiencing the adventure of living and working in a truly unique location! All jobs average 40 hrs a week based on a 6-day work schedule.

If you enjoy a friendly team-based work environment, creative space, and breathtaking nature, we encourage you to apply. Our remote location requires that you live on-premises. All staff rooms are clean, freshly painted, simply furnished with WiFi.  Though the rooms are private, each full bath is shared among 2-3 rooms.  Breakfast, lunch and dinner meals are prepared in our hotel kitchen providing healthy and nourishing options. The housing, meals, laundry facilities and WiFi are all provided at no charge. 
Free housing and meals – currently valued at an additional $5 to your hourly rate.  

Must be available to work the ENTIRE season through October 10th, 2022.

Please click to check out our website to learn more about our hotel and Monhegan Island.